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chili & cheese stuffed large dumplings, caramelized onions, sour cream & chipotle aioli
house ground organic beef patty, cheddar cheese, bbq- jalapeno jam, crispy onions & pretzel bun served with sweet potato fries
Gordomaker: sliced steak edition
flour tortilla w organic sliced steak, jasmine rice, black beans & pico di gallo baked with hot sauce & cheddar crust served with tortilla chips, guacamole & sour cream
medallions of monkfish in savory yellow curry, mango chutney, jasmine rice, sauteed baby spinach
Homemade Pierogies (3)
Potato & cream cheese-filled dumplings, pan-crisped, caramelized onions, and sour cream.
Roasted cauliflower and brussel sprouts tossed with hot sauce and baked with crumbled gorgonzola.
thick corn + cheese tortillas topped with pulled pork, enchilada sauce, and vinegar slaw
Three cheeses, salsa fresca, sour cream, guacamole, diced jalapenos, and house corn chips.
Italian Garden Salad
Fresh mozzarella, house roasted bell peppers, cherry tomatoes, red onion, house croutons, baby arugula, and Italian vinaigrette.
Feta, cucumber, tomato, peppers, red onion, black olives, baby romaine, and red wine vinaigrette.
3 tacos on fresh corn tortillas served with house guacamole and tortilla chips.
Wild gulf shrimp braised in gumbo stew with andouille sausage, okra & peppers served over jasmine rice.
Milanese alla Mario
Organic chicken cutlet, bread crumb & Parmesan crusted, topped with fresh mozzarella, avocado, cherry tomatoes, red onion, arugula, and Italian vinaigrette
Served with herbed house French fries.
Homemade Black Bean Burger
Chipotle aioli, shredded lettuce, guacamole, and gruyere on a brioche bun.
Organic chicken marinated with Moroccan spices & yogurt on warm pita with cucumber relish, tahini, and tzatziki.
Organic chicken cutlet, cheddar, guacamole, tomato, and chipotle aioli on artisanal rye.
Fried Chicken Sandy
Buttermilk-brined, organic fried chicken cutlet, pickle chips, vinegar slaw, and herb mayo on a brioche bun.
Berkshire pulled pork, French ham, Swiss, pickles, and spicy Dijon mustard on ciabatta.
The Mallet Burger
8 oz. organic beef patty, tomato, lettuce, and red onion on a toasted brioche bun.
Sliced free-range shell steak, caramelized onions, and cheese sauce on a hoagie bun.
Served with house fries.